Recipes
December 2010
Dec 24th
Recipes » Beef BourguignonINGREDIENTS
8 strips Bacon
1 tbsp olive oil
2 1/2 lbs lean stewing beef cubes
2 carrot, sliced
2 stalks celery, sliced
2 Tbsp flour
3 cups white wine
2 cups beef stock
1 Tbsp tomato paste
1 tsp Thyme
Tags: christmas, beef, beef bourguignon, julia child, beef stewDec 16th
Recipes » Red Beans & RiceINGREDIENTS
-1 lb red beans, soaked overnight
-4 quarts cold water
-3 Tbsp salt
-1 green pepper, diced
-2 stalks celery, diced
-1 yellow onion, diced
-4 strips of bacon
-8 oz. chorizo, sliced
-1 clove garlic, minced
-1 tsp Thyme
-1 tsp Paprika
-1 Bay leaf
-1 cup chicken broth
-5 cups water
-1 tsp Red Wine Vinegar
rice
-1 Tbsp olive oil
-1 cup long grain rice
-2 cups chicken broth
Dec 9th
Recipes » Beef and Veggie Kebabs with Tzaziki SauceINGREDIENTS
-12 metal or wooden skewers
-8 oz mushrooms, chopped into large pieces
-1 red pepper, sliced
-1 large red onion, sliced
-1 1/2 lb beef round, cubed
-1 Tbsp lemon juice
-1 Tbsp oregano
-salt and pepper to taste
-olive oil
sauce
-1 cup whole plain yogurt
-1/2 large cucumber, seeded, peeled sliced and diced
fine
-1/2 large red onion, minced
-2 Tbsp mint, finely chopped
-1 Tbsp lemon juice
-pinch salt
Dec 2nd
Recipes » Andie's Bubbie's LasagnaINGREDIENTS
-1 lb lasagna noodles
-1 lb part-skim Mozzarella cheese, sliced
-1 lb ground beef
-1 Tbsp garlic powder
-1 Tbsp Italian seasoning
-salt and pepper to taste
-1 jar marinara sauce
-1 lb small curd dry cottage cheese