Autumn Recipe

INGREDIENTS

-1 Butternut squash, diced

-2 cups chicken stock

-2 TBSP heavy cream

-1 tsp Cayenne pepper

-1 1/2 TBSP Curry powder

-1 lb Small shells

-2 cups Mozzarella cheese, shredded

-1/4 cup Parmesan cheese plus 1/2 cup for crust

-1/2 cup breadcrumbs

-salt and pepper to taste

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Tags: macaroni and cheese, butternut squash, autumn recipe, thanksgiving recipe, butternut squash macaroni and cheese