Pork

I made Pulled Pork - my first attempt - for the 4th of July. I was nervous because I don't have a smoker and I'd never made it before, but luckily my instincts kicked in, the improvising went my way, and I ended up with something FABULOUS. It's a bit too long to do as an E. Bites recipe - 12 hours in the fridge and 10 in the oven - but it was SO freaking good, I had to give you my recipe (adapted from this one) here goes:

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Tags: pork, summer recipe, meat recipe, long recipe