San Marzanos

Oct 15th

Recipes » Scott's Pizza Tour!

INGREDIENTS

-1 28 oz can crushed tomatoes

-1 lb fresh Mozzarella

-1 large bunch Basil

-Olive oil

-Parmesan cheese

Dough (adapted from www.pizzaschool.com):

-21 oz all purpose flour

-14.3 oz water

-0.5 oz salt

-0.25 oz yeast

Tags: pizza, scotts pizza tour, pizza dough, tomatoes, mozzarella, san marzanos, basil

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